Dinners of the world

The flavours of the world are on show throughout the Sydney International Food Festival month.

In 2009, cuisine-themed dinners took diners on a trip to often lesser-known parts of the world. These included Feasting with Pharoahs at the Australian Museum, a Diwali (festival of lights) dinner at Qmin restaurant in St Leonards, A Taste of Peru at Sheraton on the Park and a sublime eight-course  banquet at Bathers' Pavilion in Balmoral Beach, courtesy of the Trisara Resort in Thailand.